Brewcommune

I think I found one of the threads, good info. Thanks all
Ian

Hey all,
The title of this post says it all, anything wrong with using gelatin and force carbing at the same time. I have heard a couple different theories on the interwebs, so I figured I would check here to see if anyone could provide feedback.
Thanks,
Ian

The beers are fantastic, I stocked up on Ruinten again yesterday so it is still there, that is a great beer.
Ian

Hey all, Was just in Costco and thought I would pass along their deal, both bombers. Stone Ruinten is $5.49 and Avery Maharaja is $6.59. I stocked up but there should be some stock left. I don't usually get my beer from Costco because I am never sure how rough the storage is but I figured I would gi...

Cool, thanks. Hopefully I will have some drinkable product. See you all then!
Ian

Hey all,
I am looking forward to attending. Sorry a newb questions,is the times 7pm? Also, do we need to give any notice if we are bringing homebrew for samples, or any particular style?
Thanks!
Ian

well, I think it's fine. I smells good, I am just paranoid.
I will be sure to pick up some dry yeast as a just in case though.
Thanks all,
Ian

Actually brewing tomorrow and was going to pick up some dry yeast while mashing if I had to. I would rather save the gass and use the starter though as long as I don't ruin the batch.

Hey all, Got a question about some washed yeast and knowing if it is bad. I forgot to grab some yeast at the home brew store so I decided to use some washed yeast, but apparently I didn’t do the best job washing it and there is some hop materials left over. I don’t think there was very much hop mate...

Hi All, My name is Ian and as you can see from the thread title, I just joined the club. I have been looking to join a club for a while and finally bit the bullet and did it (New Year's resolution). I live in Huntington Beach with my wife, 4 y/o son, and dog, and I have been brewing consistently sin...