Brent was nice enough to pass me some of his harvested yeast, and I've already used it to make a nice IPA and blonde. I've harvested it and have about 375 mL of compacted slurry. It was harvested Friday night, so it should be viable at least through the weekend.
But it'll be at least 2 months before I make another beer using a standard American ale yeast, so this would be better used by someone who's ready to brew a lot sooner. I might as well pay it forward. So if you have any need for this yeast, let me know.
Free to good home: fresh slurry of WLP090 SD Super Yeast
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