Mashing, fly sparging, batch sparging, dry hopping, late additions. Have an idea you want to bounce or stop by and share your experiences here.
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bwarbiany
Posts: 2292 Joined: Fri Dec 14, 2007 10:49 pmLocation: Mission Viejo, CA
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by bwarbiany Tue Nov 04, 2008 10:43 am
Has anyone here made their own candi sugar? It seems like a pretty simple process, but I haven't worked much with sugar in that fashion, so any tips and tricks would be appreciated.
Brad
dhempy
Posts: 2357 Joined: Mon May 09, 2005 4:10 pmLocation: Santa Rosa Valley, CA
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by dhempy Tue Nov 04, 2008 12:41 pm
There was a discussion
here .
I think when I searched the web I found a plethora of ideas. I would say that BrewCaptain would be your "Huckleberry" for this one.
Dan
