brewed the kolsch from midwest supplies last night and did a late addition of half of the extract. stoked on this one it will be nice to have a brew you cant normally find around here!!
cheers,Lance
cologne kolsch from midwest
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cologne kolsch from midwest
primary 1 gluten free pale ale (for a buddy)
primary 2 hop head iipa
primary 3 empty
secondary 1 blueberry mead
secondary 2 blueberry melomel
secondary 3 irish red
bottled belgian wit,bavarian heffe,mexican cervesa
primary 2 hop head iipa
primary 3 empty
secondary 1 blueberry mead
secondary 2 blueberry melomel
secondary 3 irish red
bottled belgian wit,bavarian heffe,mexican cervesa
Re: cologne kolsch from midwest
Cool Lance. Have you tried the late extract method before, or is this the first time? I've heard good things about that, but only after I started brewing all grain.
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- Posts: 11
- Joined: Mon Jan 12, 2009 9:28 pm
Re: cologne kolsch from midwest
i have done it several time to keep the color light.
primary 1 gluten free pale ale (for a buddy)
primary 2 hop head iipa
primary 3 empty
secondary 1 blueberry mead
secondary 2 blueberry melomel
secondary 3 irish red
bottled belgian wit,bavarian heffe,mexican cervesa
primary 2 hop head iipa
primary 3 empty
secondary 1 blueberry mead
secondary 2 blueberry melomel
secondary 3 irish red
bottled belgian wit,bavarian heffe,mexican cervesa
Re: cologne kolsch from midwest
I started a separate thread on extract brewing as I had more questions regarding splitting the extract into 2 additions etc, but didn't want to derail the cologne kolsch portion of this thread
Link: http://www.brewcommune.com/forum/viewto ... ?f=5&t=961
Link: http://www.brewcommune.com/forum/viewto ... ?f=5&t=961
Jon