dipa

[nico soze]

Working on this weekends recipe
9 lbs light dme
.5 lb 30l
.5 lb 60l
.25lb 120l
.25lb special aromatic 1.5lb agave syrup.
5 MN boil
2 oz centennial bitter
1 oz centennial flavor
2 oz simcoe aroma
2 oz simcoe dryhop
2 oz centennial dryhop
Safale05

[nico soze]

Well I burned through most of my old hops. Came up short on the recipe. Switched flavor hops to simcoe. Now I have only one ounce of simvoe left foe dryhop and that's it. (No agave I chickened out.) What do I need foe some serious citrusy aroma?

[BrewMasterBrad]

The Simcoe and Centennial dry hops should provide a good amount of citrus character to the finished beer. How long and at what temperature are you planning on dry hopping?

[nico soze]

I was planning 4 oz for about a week. No temp control so whatever the water bath is. Usually 70. I was going all citrusy hops And didn't want to throw a weird Wrench in it